Thai Cuisine Menu

Drunken Noodles (Lunch)

Spicy stir-fried wide rice noodles with basil, bell peppers and onions. Served with an appetizer and your choice of soup or salad.

Basil Fried Rice (Lunch)

Fried rice stir-fried with fresh basil, bell peppers and onions. Served with an appetizer and your choice of soup or salad.

Pad See-Ew (Lunch)

Wide rice noodles stir-fried in sweet soy sauce with egg and Chinese broccoli. Served with an appetizer and your choice of soup or salad.

Pad Thai (Lunch)

Sauteed rice noodles with bean sprouts, egg, peanuts and scallions. Served with an appetizer and your choice of soup or salad.

Thai Fried Rice (Lunch)

Classic Thai-style fried rice with egg, tomato and onion. Served with an appetizer and your choice of soup or salad.

Pineapple Fried Rice (Lunch)

Fried rice with pineapple, egg, cashews and curry powder. Served with an appetizer and your choice of soup or salad.

Green Curry (Lunch)

Spicy green curry in coconut milk with bamboo shoots, eggplant and basil. Served with an appetizer and your choice of soup or salad.

Red Curry (Lunch)

Medium-spicy red curry in coconut milk with bamboo shoots, eggplant and basil. Served with an appetizer and your choice of soup or salad.

Spicy Basil (Pad Gra Prow) (Lunch)

Spicy stir-fry with fresh basil, bell peppers and onions. Served with an appetizer and your choice of soup or salad.

Country-Style Curry (Lunch)

Fiery coconut-free jungle curry with mixed vegetables and basil. Served with an appetizer and your choice of soup or salad.

Pad Prik Khing (Lunch)

Stir-fried in chili paste with string beans and kaffir lime leaves. Served with an appetizer and your choice of soup or salad.

Pad Woon-Sen (Lunch)

Stir-fried glass noodles with egg and mixed vegetables. Served with an appetizer and your choice of soup or salad.

Pad Gra Tiem (Lunch)

Stir-fried in garlic and black pepper sauce over vegetables. Served with an appetizer and your choice of soup or salad.

Cashew Nut (Lunch)

Stir-fried with roasted cashews, bell peppers and onions. Served with an appetizer and your choice of soup or salad.

Pad Khing (Lunch)

Stir-fried with fresh ginger, mushrooms and onions. Served with an appetizer and your choice of soup or salad.

Crispy Spring Rolls (4 Pieces)

Glass noodles, carrot, cabbage served with plum sauce.

Chicken Satay (4 Pieces)

Marinated with Thai herbs on skewers with cucumber sauce and peanut sauce.

Beef Satay (4 Pieces)

Marinated with Thai herbs on skewers with cucumber sauce and peanut sauce.

Shrimp Thai Satay (5 Pieces)

Grilled jumbo shrimp with cilantro and peanut sauce.

Crispy Calamari

Served with cilantro sauce and plum sauce.

Firecracker Shrimp (4 Pieces)

Shrimp stuffed with ground chicken, cilantro sauce and plum sauce.

Golden Curry Puff (4 Pieces)

Chicken, sweet potato and onion with cucumber sauce.

Thai Dumplings (5 Pieces)

Thai dumplings stuffed with chicken and shrimp with black sweet sauce.

Emerald Vegetable Dumplings (5 Pieces)

Steamed dumplings served with black sweet sauce.

Wings

Deep-fried marinated chicken wings with sweet chili sauce.

Spicy Wings

Deep fried marinated chicken with hot sauce.

Chicken Fingers

Deep fried marinated chicken with sweet chili sauce.

Shrimp Summer Roll (6 Pieces)

Vermicelli, cucumber, mint, basil and tamarind sauce with peanut sauce.

Roti Canai

Chicken massaman curry served with crispy flat bread.

Crispy Tofu

Deep fried tofu served with sweet chili sauce.

Homemade Fried Fish Cake (5 Pieces)

Thai-style fish cake with sweet chili sauce.

Spicy Shrimp Tapas (5 Pieces)

Shrimp spiced with herbal mix and mango, tomato on skewers.

French Fries

Fried potatoes.

Lahd Na

Sauteed flat noodles with Chinese broccoli, served with thick gravy.

Noodle Soup

Rice noodles with bean sprouts, scallions, cilantro, garlic and preserved cabbage.

Tom Yum Noodle Soup

Rice noodles with peanut, scallion, cilantro, garlic, chili with lime and broccoli.

Beef Noodle Soup

Rice noodles with bean sprouts, scallion, cilantro, garlic and Chinese broccoli.

Red Curry Noodles

Rice noodles with red curry, coconut milk, bell, carrot, string bean, bamboo and eggplant.

Duck Noodle Soup

Rice noodles with bean sprouts, scallion, cilantro, garlic, oyster sauce and star anise.

Pad Thai

Sauteed rice noodles with bean sprouts, egg, bean curd, peanuts and scallions.

Pad See-Ew

Sauteed flat rice noodles with Chinese broccoli and egg in sweet soy sauce.

Drunken Noodles

Sauteed flat noodles with onion, bell, carrot, string bean, chili paste, oyster sauce and fresh basil.

Pad Woon-Sen

Sauteed glass noodles with onion, bell, carrot, string bean, Napa, baby corn, bean sprouts, tomato, chili paste and oyster sauce.

Thai Fried Rice

Rice with egg, tomatoes, scallions and onion.

Basil Fried Rice

Fried rice with fresh basil, egg, onion, bell, string bean and carrot.

Pineapple Fried Rice

Rice with pineapple, cashews, egg, tomatoes, onion and scallions.

Crab Meat Fried Rice

Rice with crab meat, egg, onion, scallions and tomatoes.

Spicy Basil

Pad gra prow. Served with fresh basil, garlic, onion, carrot, string bean, bell pepper and rice.

Spicy String Bean

Sauteed chili paste, string beans, garlic, carrot, onion and bell pepper.

Cashew Nut

Served with cashew nut, oyster, mushroom, scallion, onion, pineapple, carrots, baby corn bell pepper and chili paste.

Rama King

Deep fried then sauteed with steamed mixed vegetables in peanut sauce.

Country-Style Curry

A fiery, brothy jungle curry (no coconut milk) with bamboo shoots, young corn, string beans, carrot, bell peppers, fresh basil and krachai.

Red Curry

A rich, medium-spicy red curry simmered in coconut milk with eggplant, bamboo shoots, carrot, string beans, bell peppers and fresh basil.

Green Curry

The spiciest of our curries — fragrant green curry in creamy coconut milk with bamboo shoots, eggplant, carrot and string beans.

Panang Curry

A thick, mildly spicy peanut-based curry in coconut milk with pineapple and bell peppers.

Massaman Curry

A mild, slightly sweet southern-style curry in coconut milk with potatoes, onions, carrot and peanuts.

Golden Yellow Curry

A mild, comforting yellow curry in coconut milk with potatoes, onions and carrot.

Pad Gra-Tiem

Served with garlic, mushroom, steamed mixed vegetables and rice.

Gai Pad Khing

Sauteed with fresh ginger, onion, bell, carrot, baby corn and mushroom.

Pad Prik Khing

Sauteed prik khing curry paste, string beans, onion, carrot, garlic and bell pepper.

Sweet and Sour Deluxe

Served with cucumber, pineapple, carrot, onion, bell pepper, tomatoes, baby corn and scallion.

Thai Cuisine Oyster

Stir-fried in savory oyster sauce with mixed vegetables.

Mixed Veggies

Served with mixed vegetables and rice.

Tofu Teriyaki

Fried tofu and mushrooms with teriyaki ginger sauce. Served with rice.

Tofu Eggplant

Sauteed fried tofu with eggplant, onions, string bean, carrot, bell peppers and basil. Served with rice.

Avocado Curry

Red curry in coconut milk, fresh basil, avocado, fried tofu, bell pepper, string bean, bamboo shoot and eggplant. Served with rice.

Tofu Gra-Prow

Fried tofu sauteed with fresh basil, garlic and carrot, string bean, bell pepper and onion. Served with rice.

Country-Style Steak

Grilled and marinated flank steak with house special sauce. Served with rice and salad.

BBQ Grilled Chicken

Grilled 1/2 chicken topped with house BBQ sauce. Served with rice and salad.

Fried Chicken Dinner

Crispy marinated wings with sweet and sour sauce. Served with rice and salad.

Gai Yang Somtum

Grilled 1/2 chicken with papaya salad. Served with rice.

Lamb Ribs

Grilled lamb ribs. Served with rice and salad.

Family Special

Served with rice or french fries, and 2 liter soda.

Duck Tamarind

Crispy duck topped with chef's special tamarind sauce. Served with rice.

Duck Panang

Crispy duck with panang curry, pineapple, bell-pepper and basil. Served with rice.

Talay Thai

Sauteed shrimp, squid, mussels, carrot, onion, bamboo shoot, string bean and bell with Thai herbs. Served with rice.

Pad Cha

Shrimp, squid, mussels, carrot, onion, string bean, bell and Thai herbal garlic-chili sauce. Served with rice.

Garlic Sauce

Sauteed shrimp, squid, mussels with garlic sauce and mixed veggies. Served with rice.

Thai Shrimp Tempura

Crispy jumbo shrimp and vegetables with ginger sauce. Served with rice.

Garlic Shrimp

Sauteed in garlic sauce, mushroom with mixed vegetables. Served with rice.

Grilled Salmon Steak

Served with steamed broccoli, carrot and ginger sauce. Served with rice.

Salmon Panang Curry

Steamed salmon topped with pineapple, bell and curry paste. Served with rice.

Pla Rad Prik

Fried whole red snapper with prik sauce and mixed vegetables. Served with rice.

Pla Gra Tiem

Fried whole red snapper topped with garlic sauce and mixed vegetables. Served with rice.

Samui Mango Fish

Grilled whole red snapper topped with mango salad and mixed vegetables. Served with rice.

Grilled Fish

Grilled whole red snapper with BBQ sauce or special Thai cuisine hot sauce.

House Salad

Served with lettuce, cucumber, tomato, carrot and peanut sauce.

Thai Salad

Served with lettuce, cucumber, carrot, tofu, red onion, bean sprouts, eggs and peanut sauce.

Green Papaya Salad

Served with carrot, cilantro sauce, peanut, string bean and lettuce.

Crispy Duck Salad

Served with green apple, carrot, chili paste, pineapple, cilantro sauce and lettuce.

Spicy Flank Steak Salad

Served with green apple, carrot, chili paste, pineapple, cilantro sauce and lettuce.

Yum Woonsen Salad

Served with glass noodles, ground chicken mixed, lettuce and cilantro.

Yum Seafood Talay Salad

Served with green mussel, shrimp, calamari, carrot, chili paste, pineapple, cilantro sauce and lettuce.

Lemongrass Tom Yum Soup

Served with chicken, onion, bell, mushroom, tomato, lemongrass, galanga and cilantro.

Coconut Tom Kha Soup

Served with chicken, onion, bell, mushroom, cilantro with coconut milk.

Woonsen Soup

Served with glass noodles and mixed vegetables.

Thai Cuisine Mussels Soup

Served with green mussels, tom yum paste, bell pepper, onion and fresh basil.

Seafood Boiling Pot Soup

Served with onion, bell, green mussel, shrimp, calamari and basil.

Jasmine Rice

Steamed jasmine rice, aromatic and fluffy.

Steamed Noodles

Steaming hot noodles served as a side dish.

Fried Egg

Fried egg served as a side.

Sticky Rice

Steamed glutinous rice, soft and sticky, a classic side.

Egg Omelette with Shallot

Beaten egg omelet with thinly sliced shallots.

Roti Bread

Flaky, layered Thai roti flatbread, cut into bite-size pieces.

Steamed Mixed Vegetables

Mixed vegetables steamed to perfection.

Brown Rice

Steamed brown rice.

Chinese Broccoli with Garlic

Sauteed Chinese broccoli with garlic in a light brown sauce.

Sweet Sticky Rice

Sweet and fragrant Thai-style rice.

Coconut Rice with Sauce

Flavorful rice infused with coconut and served with a side of savory sauce.

Mango with Sweet Sticky Rice

Sweet and fragrant mango paired with creamy sticky rice.

Fried Banana

4 pieces.

Rice Pudding

1 piece.

Fried Ice Cream

Creamy ice cream wrapped in a crispy shell.

Thai Iced Tea

Sweet and creamy black tea served over ice.

Thai Iced Coffee

Strong and sweet coffee served over ice.

Coconut Juice

Coconut juice.

Thai Iced Tea Shake

Creamy, sweet, and refreshing tea-based drink.

Thai Iced Coffee Shake

Rich and creamy coffee blended with ice, a refreshing Thai-inspired treat.

Vanilla Shake

Creamy and sweet treat blended to perfection.

Chocolate Shake

Rich and creamy chocolate treat.

Strawberry Shake

Sweet and refreshing blend of strawberries.

Creamsicle Shake

Rich and creamy shake with classic creamsicle flavor, topped with whipped cream.

Coke

Classic Coca-Cola, served chilled.

Diet Coke

Sugar-free Diet Coke, served chilled.

Sprite

Crisp lemon-lime soda, served chilled.

Ginger Ale

A refreshing, crisp drink with a hint of spice.

Seltzer Water

Sparkling water with a crisp, refreshing taste.

Cranberry Juice

Crisp and tangy cranberry juice.

Snapple Peach Tea

Bottled Snapple peach-flavored iced tea.

Snapple Lemon Tea

Bottled Snapple lemon-flavored iced tea.

Snapple Mango Juice

Bottled Snapple mango juice drink.

Thai Fried Rice (Brunch)

Classic Thai-style fried rice with chicken, egg, tomato and onion. Comes with your choice of appetizer and a drink.

Drunken Noodles (Brunch)

Spicy stir-fried wide rice noodles with chicken, basil, bell peppers and onions. Comes with your choice of appetizer and a drink.

Pad Thai (Brunch)

Sauteed rice noodles with chicken, bean sprouts, egg, peanuts and scallions. Comes with your choice of appetizer and a drink.

Basil Fried Rice (Brunch)

Fried rice stir-fried with chicken, fresh basil, bell peppers and onions. Comes with your choice of appetizer and a drink.